Where We Operate

Exporting Countries

• Peru 🇵🇪 – Known for organic and fine-flavour cacao

• Ecuador 🇪🇨 – World’s leading fine aroma cacao exporter

• Dominican Republic 🇩🇴 – Dual-certified (organic/fair trade) cooperatives

• Ghana 🇬🇭 – Africa’s most reliable bulk cacao exporter

• Ivory Coast 🇨🇮 – World’s largest cacao producer

• Nigeria 🇳🇬 & Cameroon 🇨🇲 – Emerging exporters with growing regional markets

We work with numerous suppliers; these are highlighted for their product commonality.

Importing Regions

• Asia (Indonesia, Vietnam, India)

• Europe (Belgium, Germany, Switzerland, France)

• North America (Canada, United States)

Why We Chose These Countries

Our selected exporting regions offer:

• Year-round harvest availability

• Access to certified organic and specialty cacao

• Established cooperative infrastructure

• Reliable port logistics for consistent fulfillment

Our importing markets are experiencing:

• Rapid growth in chocolate processing industries

• Rising demand for ethically sourced cacao

• Increased interest in fair trade and premium ingredients

How We Broker Cacao Agreements

• Direct contact with verified cooperatives and processors

• Transparent negotiation and structuring of agreements

• Insurance backed by EDC and contractual protection

• Complete management of shipping and export documentation

• Real-time commercial visibility through our upcoming AI Trade Assistant platform (Launching Q1 2026)

Certifications We Work With:

• USDA Organic Certified

• EU Organic Certified

• ROC Certified

• JAS Organic Certified

• Fair Trade Certified

• Rainforest Alliance Certified

• FDA Certified

• Vegan Certified

• Kosher Parve

• Kosher Dairy

• Halal Certified

• Non-GMO Certified

Origins in Focus
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